Spice Powders
Meat Masala
₹100₹140Save 29%
A robust blend of premium spices, our Meat Masala adds rich aroma and bold flavor to meat curries, roasts, and stews for a delicious, savory experience.
Pack size
1
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From the brand
Laxmi Meat Masala
A robust blend of premium spices, our Meat Masala adds rich aroma and bold flavor to meat curries, roasts, and stews for a delicious, savory experience.
Ready to cook
Ground and blended so you can add it straight to your dish.
Ghar jaisa swaad
Made for everyday Indian home cooking.
Easy to measure
A fine powder that spreads evenly through gravies and dry sabzis.
Pick your pack
Comes in several pack sizes for small and large kitchens.
Best used in
- Gravies & curries
- Dry sabzi
- Dal & rice dishes
- Marinades
How to use
- 1Heat oil or ghee and cook onion, tomato or your base.
- 2Add the masala on low flame and stir for 30–60 seconds so it doesn't burn.
- 3Add your vegetables, paneer or dal and cook as usual.
- 4Adjust salt and spice to taste.
Available packs
100 g · ₹100
Storage tip
Store in a cool, dry place in an airtight container, away from direct sunlight. Always use a dry spoon.
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